Mustard crusted fillet of beef with deli salad

Mustard crusted fillet of beef with deli salad

Mustard crusted fillet of beef with deli salad

By BBC Good Food
50 minutes

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Details
  • Servings:   6
  • Calories:   547
  • Protein:   34g
  •  
  • Fiber:   5g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   17g
  • Fat Total:   42g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 3 tbsp black peppercorns
  • 2 tbsp sea salt
  • 2 tbsp English mustard powder
  • /2lb 12oz-3lb 5oz middle fillet of beef
  • 3 tbsp olive oil
  • 1g baby new potatoes
  • 50g butter
  • 200g tub marinated grilled red and yellow peppers
  • 290g jar grilled artichoke hearts
  • 2 x 85g bags watercress
  • small handful mint leaves
Instructions

Mustard crusted fillet of beef with deli salad serves 6 original recipe by BBC Good Food.

View original preparation instructions

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