Broccoli Salad with Avocado Dressing

Broccoli Salad with Avocado Dressing

Broccoli Salad with Avocado Dressing


25 minutes

Details
  • Servings:   4
  • Calories:   338
  • Protein:   9g
  •  
  • Fiber:   12g
  • Sugar:   20g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 1½ pounds broccoli
  • 1¼ teaspoons table salt , divided
  • 1 ripe avocado , halved, pitted, and cut into ½-inch pieces
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon grated lemon zest plus 3 tablespoons juice
  • 1 garlic clove , minced
  • ¼ teaspoon pepper
  • ½ cup dried cranberries
  • ½ cup sliced almonds , toasted
  • 1 shallot , sliced thin
  • 1 tablespoon minced fresh tarragon
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