Grilled Beef with Peanut Sauce
Ingredients
- 3 tablespoons Thai red curry paste
- 2 tablespoons vegetable oil
- 1 tablespoon plus 1 teaspoon soy sauce
- 1 (2-pound) flank steak , trimmed
- 3 tablespoons packed dark brown sugar
- 2 garlic cloves , minced
- 1 cup canned coconut milk
- 1/3 cup chunky peanut butter
- 1 tablespoon fish sauce
- 1 tablespoon lime juice
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