Ingredients
- 2 tablespoons olive oil
- 1 clove garlic (minced)
- ½ teaspoon sea salt
- ½ teaspoon black pepper
- ¼ teaspoon dried basil
- ¼ teaspoon dried oregano
- ¼ teaspoon dried thyme
- ¼ teaspoon dried rosemary
- 1 medium-sized eggplant (sliced, about ¼-inch thick)
- 1 medium-sized zucchini (sliced, about ¼-inch thick)
- 1 medium-sized summer squash (sliced, about ¼-inch thick)
- 1 red bell pepper (cut into four large pieces)
- 4 whole grain sandwich rolls
- ½ cup Garlicky White Bean Dip
- 4 large lettuce leaves
- 1 tomato (sliced)
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