Ingredients
- 1 - eggplant, cubed
- 1 - zucchini, cubed
- 1 - yellow squash, cubed
- 2 - red onions, chopped
- 1 - green pepper, chopped
- 1 - red pepper, chopped
- 6 - plum tomatoes, chopped
- ## MARINADE INGREDIENTS
- 1/2 cup(s) olive oil
- 2 tablespoon(s) Dijon mustard
- 1/4 cup(s) balsamic or red wine vinegar
- 4 - garlic cloves, chopped
- 3 tablespoon(s) fresh basil leaves, chopped
- 2 tablespoon(s) fresh oregano, chopped
- 1/4 teaspoon(s) cayenne pepper, optional
- - salt and freshly ground pepper to taste
- ## GARNISH INGREDIENTS
- 3 tablespoon(s) parsley, chopped
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