Spinach Baked Ziti

Ingredients

• 1 pound Ziti pasta
• 2 tablespoons Olive oil
• 16 ounces Fresh baby spinach
• 1 Small onion (chopped)
• 6 Garlic cloves (chopped)
• 1 tablespoon Italian seasoning
• 1/2 teaspoon Red pepper flakes
• 48 ounces Jarred marinara sauce
• 2 cups Shredded Mozzarella cheese (Fresh off the block)
• 15 ounces Ricotta cheese
• 1/2 cup Grated parmesan (divided)
• 1 Large egg
• 2 tablespoons Fresh minced parsley

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