Ingredients
- 1 lb ziti pasta (or other short tube pasta)
- 1 (26 ounce) jar spaghetti sauce
- 1 cup chicken broth
- 1 lb ground beef (or ground turkey)
- 1 teaspoon italian seasoning
- 1⁄2 teaspoon garlic powder
- 2 cups mozzarella cheese, shredded
- 1 cup parmesan cheese, grated
Personal Notes
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