Tahini and white chocolate blondies recipe

Tahini and white chocolate blondies recipe

Tahini and white chocolate blondies recipe

By Good Housekeeping
1 hour 15 minutes

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Details
  • Servings:   16
  • Calories:   341
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   26g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   21g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
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Ingredients
  • 250 g unsalted butter, melted, plus extra to grease
  • 200 g soft light brown sugar
  • 100 g caster sugar
  • 3 medium eggs, beaten
  • 1 tsp. vanilla bean paste
  • 175 g plain flour
  • 1/2 tsp. baking powder
  • 200 g white chocolate, roughly chopped
  • 100 g tahini
Instructions

Tahini and white chocolate blondies recipe serves 16 original recipe by Good Housekeeping.

View original preparation instructions

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