Mexican Potatoes and Eggs

Mexican Potatoes and Eggs

Mexican Potatoes and Eggs


Serves 2

Details
  • Servings:   2
  • Calories:   427
  • Protein:   12g
  •  
  • Fiber:   12g
  • Sugar:   3g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 350 g potatoes diced
  • 1 tbsp olive oil
  • 1 tsp fajita seasoning
  • 2 eggs
  • 1 avocado diced
  • 2 tbsps tomato salsa
  • salt and pepper for seasoning
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