Blood orange and coconut cake

Blood orange and coconut cake

Blood orange and coconut cake

By Food52
Serves 12

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Details
  • Servings:   12
  • Calories:   255
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   22g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   17g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner, breakfast
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 350 grams blood oranges (about 2 medium)
  • 6 large eggs
  • 225 grams white sugar (1 cup)
  • 250 grams shredded unsweetened coconut (about 3 cups)
  • 1 teaspoon baking powder
Instructions

Blood orange and coconut cake serves 12 original recipe by Food52.

View original preparation instructions

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