Bacon Avocado and Corn Salad

Bacon, Avocado, and Corn Salad

Bacon, Avocado, and Corn Salad


Serves 8

Details
  • Servings:   8
  • Calories:   323
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south american
Ingredients
  • 4 ears corn, husks and silks removed
  • 6 bacon slices
  • 1/2 red onion, thinly sliced
  • 1 large avocado, peeled, pitted, and diced
  • salt and pepper, to taste
  • 1/2 cup extra virgin olive oil
  • 1 shallot, minced
  • 2 tablespoon minced garlic
  • salt and pepper, to taste
  • 1/3 cup balsamic vinegar
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