Super Tender Herb And Fig Pot Roast Recipe
Ingredients
- 1 + 1 teaspoons salt, divided
- ½ + ½ teaspoon ground black pepper, divided
- ¼ cup flour
- 1 (3–4-pound) chuck roast
- 1 tablespoon olive oil
- 1 medium yellow onion
- 1 carrot
- 3 cloves garlic
- 1 cup beef broth
- 1 cup red wine
- 1 tablespoon browning liquid
- 2 tablespoons brown sugar
- 1 + 1 cups dried figs, divided
- 1 bunch thyme
- 1 bunch rosemary
Organization Tags
Tags easily organize your Recipe Library
Comments