Fried Chicken Kabab Bangalore style

Fried Chicken Kabab (Bangalore style)

Fried Chicken Kabab (Bangalore style)

By Cookpad Spain
30 minutes

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Details
  • Servings:   4
  • Calories:   341
  • Protein:   27g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 500 grams chicken, with bone
  • 5 garlic cloves
  • 3 green chili
  • 2 sprig mint leaves
  • 4 tbsp Corn flour
  • 1 tbsp Maida
  • 1 tsp Kashmiri chili powder
  • 1/2 tsp pepper powder
  • 1 tsp ginger garlic paste
  • 1 egg
  • As per taste Salt
  • 3 drops red food color (optional)
Instructions

Fried Chicken Kabab (Bangalore style) serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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