Japanese Egg Sandwich Tamagoyaki Sando

Japanese Egg Sandwich (Tamagoyaki Sando)

Japanese Egg Sandwich (Tamagoyaki Sando)


8 minutes

Details
  • Servings:   1
  • Calories:   649
  • Protein:   33g
  •  
  • Fiber:   3g
  • Sugar:   13g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   37g
  •  
  • Dish:   sandwiches
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Cuisine
  • japanese
Ingredients
  • 2 teaspoons potato starch
  • 1/4 teaspoon salt
  • 2/3 cup dashi stock
  • 4 eggs
  • 1 tablespoon mayonnaise
  • 1 teaspoon Japanese hot mustard
  • 1 teaspoon honey
  • 1 teaspoon vegetable oil
  • 2 slices sandwich bread ((thick cut))
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