Ingredients
- 6 large eggs
- 2 tablespoons mayonnaise (see note)
- 1 tablespoon sour cream (see note)
- 1/2 teaspoon white wine vinegar
- 1/2 teaspoon Dijon mustard
- 1/4 teaspoon sugar
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 2 teaspoons finely chopped fresh tarragon
- 2 teaspoons finely chopped fresh parsley
- 2 teaspoons finely chopped fresh chives
- 2 teaspoons finely chopped fresh chervil
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