Flourless Almond Cake | Persian Love Cake
Ingredients
- 1 1/4 cup chilled heavy whipping cream
- 1/3 cup powdered sugar
- 1 teaspoon rose water (or substitute with pure vanilla extract)
- Red or pink food coloring
- Spray oil
- 7 large eggs, separated
- 1 cup extra fine Baker's sugar (3/4 cup will do if you are cutting down refined sugars)
- 1 tablespoon almond extract
- 1/2 cup vegetable oil
- 1 1/2 teaspoons cardamom
- 4 1/2 cup extra fine almond flour
- 1/4 cup chopped walnuts (optional)
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