Salami Pasta
Ingredients
- 125 grams pasta of your choice (I used whole wheat spaghetti)
- 1 tablespoon olive oil
- 1 small onion (finely chopped)
- 1 teaspoon salt
- 2 cloves garlic (finely chopped)
- 1 teaspoon fresh ginger (finely chopped)
- 1 small whole broccoli (cut in small florets)
- 1 tablespoon molasses
- 100 grams salami / pepperoni (cut into smaller pieces)
- 2 tablespoon feta
- Salt and black pepper to taste
- Olive oil drizzle
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