Pancetta and Mushroom Skillet Pasta Recipe

Ingredients

• 12 ounces tagliatelle pasta
• 6 ounces pancetta, chopped
• 1 tablespoon butter
• 6 ounces wild mushrooms, roughly chopped
• ½ teaspoon garlic paste
• ½ cup heavy whipping cream
• ¼ cup grated Parmesan, plus more for serving
• ½ teaspoon black pepper

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