Chipotle Risotto

Name: Chipotle Risotto
Ingredients: 2 red peppers; 2 Serrano peppers; 3/4 can Chipotle and adobo sauce; 2 garlic cloves; 1/4 white onion; 2 tomoatos; Salt and pepper; lime juice; 1 1/2 cups arborio rice; 1 qt chicken stock; 1/2 cup white wine; 1 medium shallot or 1/2 small onion, chopped (about 1/2 cup); 3 Tbsp unsalted butter; 1 Tbsp vegetable oil; 1/2 cup grated Monterey Jack cheese; 1/4 cup grated parmesan cheese; 1 Tbsp chopped Italian parsley; 3 cloves garlic; dash cayenne pepper; to taste Kosher salt,