Classic Shepherds Pie Recipe
Ingredients
- 1 tablespoon extra-virgin olive oil
- 3–4 large carrots, finely diced
- 1 large onion, finely diced
- 3 cloves garlic, minced
- 1 pound ground beef
- salt and ground black pepper to taste
- 2 teaspoons fresh thyme leaves
- 1 tablespoon butter
- 1 cup frozen peas
- 2 tablespoons all-purpose flour
- 2 tablespoons tomato paste
- 1/4 cup red wine
- 2 tablespoons Worcestershire sauce
- 1 cup chicken bone broth or chicken broth
- 6 cups mashed potatoes (fresh or leftover)
- 1 egg, beaten
- grated parmesan cheese or cheddar cheese (optional)
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