Irish Shepherds Pie recipes
Ingredients
- 6 cups peeled, cubed russet potatoes
- 1 cup milk
- 2 tablespoons butter
- ½ teaspoon garlic powder
- ¼ teaspoon nutmeg
- ½ teaspoon salt
- ⅛ teaspoon black pepper
- 2 Tablespoons butter
- 1 onion, diced
- 2 large carrots, diced (about 1½ cups)
- 2 garlic cloves, minced
- 1 pound ground lamb
- 1 teaspoon salt
- ⅛ teaspoon black pepper
- 3 Tablespoons white whole wheat flour
- 1 Tablespoon tomato paste
- 1 cup red wine
- 1 cup chicken broth
- 1 Tablespoon Worcestershire sauce
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- ½ teaspoon dried sage
- 1 cup corn
- 1½ cup green peas
- ¼ cup Parmesan cheese
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