Orange Rasam Soup

Orange Rasam - Soup

Orange Rasam - Soup


Serves 4

Details
  • Servings:   4
  • Calories:   113
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 tablespoons Thur dal
  • 1 Tomato roughly chopped
  • 1 Orange
  • To taste Salt
  • 1/2 Orange Juice from orange
  • 1/2 Lemon Juice from lemon
  • Pinch Hing a generous
  • Some Chopped Coriander Leaves For garnishing
  • For grinding:
  • 1 tablespoon Thoor dal
  • 1 tablespoon Coriander Seeds
  • 1/2 teaspoon Peppercorns
  • 1 Red Chilli
  • 1/2 teaspoon Cumin Seeds
  • 1 teaspoon Ghee
  • For Seasoning:
  • 1 tablespoon Ghee
  • 1 teaspoon Mustard Seeds
  • Few Curry Leaves
  • 1/2 teaspoon Pepper-Cumin Powder
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