Roasted Corn

Roasted Corn

Roasted Corn

By Cookpad Spain
Serves 2

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Details
  • Servings:   2
  • Calories:   215
  • Protein:   9g
  •  
  • Fiber:   7g
  • Sugar:   16g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 4-5 corn (bhutta) preferably white
  • 1 lemon sliced in to half and seeds removed
  • 1 tsp. Of peprika or red chilli powder
  • 1 and 1/2 tsp salt
  • 1/4 tsp. Cumin powder
Instructions

Roasted Corn serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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