Roasted Orange And Nutmeg Chicken Recipe

Roasted Orange And Nutmeg Chicken Recipe

Roasted Orange And Nutmeg Chicken Recipe

By Tasting Table
1 hour 37 minutes

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Details
  • Servings:   5
  • Calories:   709
  • Protein:   60g
  •  
  • Fiber:   4g
  • Sugar:   19g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   22g
  • Fat Total:   63g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 1 (3 ½–4 pound) whole roasting chicken
  • 2 teaspoons kosher salt, or more to taste
  • 1 teaspoon fresh cracked pepper, or more to taste
  • 1 yellow onion
  • 3 large oranges
  • 3 teaspoons fresh grated nutmeg
  • 4 tablespoons butter
  • 2 tablespoons honey
  • 1 teaspoon garlic powder
Instructions

Roasted Orange And Nutmeg Chicken Recipe serves 5 original recipe by Tasting Table.

View original preparation instructions

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