Sweet and Spicy Chicken Skewers with Udon Noodle Salad

Name: Sweet and Spicy Chicken Skewers with Udon Noodle Salad
Ingredients: 1/4 cup chili paste; 1/4 cup Sriracha sauce; 1/2 cup rice vinegar; 1/2 cup brown sugar; 1/4 cup soy or fish sauce; 1 heaping teaspoon ground ginger; 1 1/2 pounds skinless, boneless chicken thighs; 2 tablespoons oil; 6 inch skewers soaked in water for 20 minutes; 1 8 ounce package Udon noodles; 1/2 cup snow or snap peas; 1/2 cup red bell pepper, slivered; 1/4 cup green onion, sliced fine; Asian or Italian vinaigrette of your choice; salt and pepper to taste