Easy Recipe for Stir Fry Beef Udon Noodles

Easy Recipe for Stir-Fry Beef Udon Noodles

Easy Recipe for Stir-Fry Beef Udon Noodles


Serves 6

Details
  • Servings:   6
  • Calories:   326
  • Protein:   24g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 1/2 pound Udon Noodles
  • 1 pound Beef (thinly sliced)
  • 1 cup Broccoli Florets (cut to bite-szed)
  • 1 fresh Bell Pepper (any color) (thinly sliced)
  • 2 fresh Carrots (peeled and julienned)
  • 3 cloves Fresh Garlic
  • 1/4 cup Soy Sauce (dark soy sauce or low-sodium)
  • 2 tbsp Oyster Sauce
  • 1 tbsp Sesame Oil
  • 1 tbsp Cooking Oil
  • Salt and Pepper (to taste)
  • Green Onions and Sesame Seeds (optional) (for garnish)
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