Mary Berrys apple and cinnamon loaf cake

Mary Berry's apple and cinnamon loaf cake

Mary Berry's apple and cinnamon loaf cake

By BBC
Serves 2

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Details
  • Servings:   2
  • Calories:   1075
  • Protein:   20g
  •  
  • Fiber:   8g
  • Sugar:   83g
  • Carb Total:   163g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   38g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 75g/2½oz butter, softened
  • 200g/7oz self-raising flour
  • 100g/3½oz light muscovado sugar
  • 1 tsp ground cinnamon
  • 3 dessert apples, about 350g/12oz before peeling
  • 3 free-range eggs, beaten
  • 1-2 tbsp demerara sugar, to taste
  • 2 tbsp warmed, sieved apricot jam
Instructions

Mary Berry's apple and cinnamon loaf cake serves 2 original recipe by BBC.

View original preparation instructions

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