Cabbage Chana dal Poriyal
Ingredients
- 500 gm cabbage (sliced)
- 100 gm chana dal
- 2 onion (sliced)
- 4 green chillies (slit)
- 2 Spring curry leaves
- 1/2 tsp turmeric powder
- to taste salt
- 3 tbsp oil
- 1 1/2 tsp mustard seeds
- 1/2 tsp urad dal
- 1/8 tsp cumin/jeera seeds
- 4 tbsp grated coconut
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