Hungarian Pasta with Cottage Cheese and Bacon

Hungarian Pasta with Cottage Cheese and Bacon

Hungarian Pasta with Cottage Cheese and Bacon

By Honest Cooking
Serves 4

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Details
  • Servings:   4
  • Calories:   302
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   56g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
  • american
Comments
Ingredients
  • 250 g all-purpose flour
  • 50 g cake and pastry flour
  • 1 egg
  • approximately 100 ml water
  • sunflower or olive oil
Instructions

Hungarian Pasta with Cottage Cheese and Bacon serves 4 original recipe by Honest Cooking.

View original preparation instructions

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