Tzatziki
Ingredients
- 2 cups Greek yogurt
- 2 garlic cloves, peeled and minced
- 1 cucumber, peeled and grated (English cucumber recommended)
- 1 tablespoon chopped fresh dill
- 1-2 tablespoons fresh lemon juice or red wine vinegar
- 1 tablespoon olive oil
- 1/2 teaspoon sea salt
- 1/4 teaspoon freshly-ground black pepper
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