Buckwheat Waffles – Gluten Free or Not
Ingredients
- 1 cup buckwheat flour
- 1/3 cup tapioca starch *
- 2/3 cup brown rice flour *
- 4 teaspoons baking powder
- 1/2 teaspoon kosher salt
- 1 3/4 cups milk or buttermilk if you have it
- 2 eggs
- 1/2 cup melted butter
- Vanilla Waffle Sauce and freshly grated nutmeg for topping
- * if you are not in need of a gluten free recipe simply substitute 1 cup AP flour for the items marked with an *
Instructions
Buckwheat Waffles – Gluten Free or Not serves 10 original recipe by barefeetinthekitchen.com.
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