Ingredients
- 1 lb. elbow pasta
- 13 oz. Hillshire Farm Turkey Polska Kielbasa, sliced and quartered
- 2 tbsp all-purpose flour
- 1 1/4 tsp chili powder
- 1/2 tsp ground cumin
- 1 1/2 tsp salt
- 2 cups whole milk
- 6 ounces Velveeta cheese, cubed
- 3 large eggs, lightly beaten
- 2/3 cup sour cream
- 1 red bell pepper, seeded and chopped
- 1 (10 oz) can diced tomatoes with chiles drained, such as Rotel
- 2 cups shredded Mexican cheese blend
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