Chicken Egg Fried Rice

Chicken & Egg Fried Rice

Chicken & Egg Fried Rice


Serves 6

Details
  • Servings:   6
  • Calories:   253
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 cup basmati rice 80% cooked
  • 2 tbsp oil
  • 5 cloves garlic finely chopped
  • 1 onion finely chopped
  • 1/2 capsicum chopped
  • 1 carrot chopped
  • 5 beans chopped
  • 2 eggs
  • 1 cup chicken in small pieces
  • 1-2 tbsp chilli sauce
  • 2 tbsp soya sauce
  • 2 tbsp vinegar
  • to taste salt
  • 1/2 tsp pepper crushed
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