Chicken Fried Rice Recipe
Ingredients
- 1/2 pound chicken meat (small dice (or use lean ground chicken))
- 2 tablespoons soy sauce (divided)
- 1 teaspoon cornstarch
- 1 teaspoon Chinese rice wine (or dry sherry - optional)
- 1/2 teaspoon Asian sesame oil
- 1 stalk green onion (chopped)
- 2 eggs
- 1 cup frozen peas
- 3 cups leftover rice (grains separated (use wet fingers))
- 1 tablespoon oyster sauce (or 1 teaspoon fish sauce)
- cooking oil (canola, peanut, vegetable)
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