Spinach Tomato Mac and Cheese
Ingredients
- 1 (16-oz) pkg ziti pasta (or any tube-shaped pasta)
- 4 Tbsp olive oil
- 1 (10.5-oz) pkg grape tomatoes
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 (6-oz) pkg spinach, coarsely chopped (or use baby spinach)
- 6 Tbsp butter
- 6 Tbsp all-purpose flour
- 1 tsp salt
- 1 tsp pepper
- 2½ cups milk
- 2½ cups vegetable broth
- 1 (8-oz) block mozzarella cheese, shredded
- 1 tomato, thinly sliced
- ¾ cup panko breadcrumbs
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