Mexican Mac Cheese

Mexican Mac & Cheese

Mexican Mac & Cheese


Serves 6

Details
  • Servings:   6
  • Calories:   798
  • Protein:   33g
  •  
  • Fiber:   3g
  • Sugar:   26g
  • Carb Total:   70g
  •  
  • Trans Fat:   1g
  • Saturated:   26g
  • Fat Total:   43g
  •  
  • Dish:   main course
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Cuisine
  • american
  • mexican
Ingredients
  • 12 oz your favorite pasta cooked Al Dente and drained
  • 4 poblano peppers
  • 1 stick butter
  • 5 tbsp flour
  • 10 1/2 cup milk
  • 1 chicken base (to taste)
  • 2 cup shredded jack cheese
  • 1/2 shredded Parmesan cheese
  • 1 black pepper to taste
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