Mexican salsa dip
Ingredients
- 1 green capsicum
- 1/2 cup finely chopped onions
- 2 1/2 cups blanched and chopped tomatoes
- to taste salt
- 1/2 tsp sugar
- 1 tsp chillies in vinegar
- 1/2 tsp chilli powder
- 1/2 tsp dried oregano
- 3 1/2 tsp oil for brushing and cooking
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