Apple Almond Cheesecake
Ingredients
- 1 cup graham cracker crumbs
- 1 cup sliced almonds, toasted
- 6 tablespoons (3/4 stick) unsalted butter, melted
- 2 tablespoons golden brown sugar
- 1/4 teaspoon salt
- 1 1/2 7-ounce packages almond paste, crumbled
- 3 8-ounce packages cream cheese, room temperature
- 6 tablespoons sugar
- 4 large eggs
- 4 large Jonagold apples (about 2 1/2 pounds), peeled, cored, cut into 1/3-inch-thick slices
- 2 tablespoons fresh lemon juice
- 4 tablespoons unsalted butter
- 3/4 cup (packed) golden brown sugar
- 3/4 teaspoon ground cinnamon
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