Homemade stem Ginger in Syrup:

Homemade stem Ginger in Syrup:

Homemade stem Ginger in Syrup:

By Cookpad Spain
Serves 24

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Details
  • Servings:   24
  • Calories:   117
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   26g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 600 g fresh ginger
  • 600 g granulated sugar
  • 600 ml water
Instructions

Homemade stem Ginger in Syrup: serves 24 original recipe by Cookpad Spain.

View original preparation instructions

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