Herb crusted rack of lamb

Herb crusted rack of lamb

Herb crusted rack of lamb


1 hour 30 minutes

Details
  • Servings:   3
  • Calories:   388
  • Protein:   14g
  •  
  • Fiber:   17g
  • Sugar:   6g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 rack of lamb
  • Moroccan seasoning
  • 2 lemons
  • 2 limes
  • 1 cup parsley
  • 1 cup coriander
  • 1/2 cup breadcrumbs
  • 3 cloves garlic
  • 2 whole chillies
  • 1 tablespoon black pepper
  • 1 teaspoon rock salt
  • Olive oil
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