Soutzoukakia Baked Spiced Meatballs In Tomato Sauce
Ingredients
- 2 onions , grated
- 1⁄4 cup extra-virgin olive oil
- 6 garlic cloves , minced
- 2 1⁄4 teaspoons table salt , divided
- 2 tablespoons all-purpose flour
- 1⁄2 cup water
- 1 (15-ounce) can tomato sauce
- 2 bay leaves
- 3⁄4 teaspoon ground cinnamon , divided
- 1 cup panko bread crumbs
- 1⁄2 cup whole milk
- 1⁄2 cup chopped fresh parsley
- 2 large eggs
- 1 1⁄2 tablespoons ground cumin
- 1 teaspoon pepper
- 1 1⁄2 pounds 85 percent lean ground beef
Instructions
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