Mushroom sauce pasta

Mushroom sauce pasta

Mushroom sauce pasta


40 minutes

Details
  • Servings:   4
  • Calories:   415
  • Protein:   16g
  •  
  • Fiber:   8g
  • Sugar:   11g
  • Carb Total:   55g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 cup pasta (cooked)
  • 2 tbsp olive oil
  • 8-9 basil leaves
  • 1 tbsp maida
  • 1 cup milk
  • 1 onion (cut length wise)
  • 2-3 cloves garlic (chopped)
  • 6-7 mushroom (cut length wise)
  • 1/4 cup corns (boil)
  • 4-5 florets broccoli (boil)
  • 2 tbsp bell peppers (cut in thin strips)
  • 3/4 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp any available italian herb
  • 1 tbsp butter
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