Shepherds Pie Recipe by Tasty
Ingredients
- 2 tablespoons olive oil
- 3 lb ground lamb
- salt, to taste
- pepper, to taste
- 1 large onion, chopped
- 3 large carrots
- 6 cloves garlic, grated
- 1 tablespoon fresh thyme, chopped
- 1 tablespoon fresh rosemary, chopped
- 2 tablespoons tomato paste
- 2 tablespoons worcestershire sauce
- 1 cup red wine
- 1 cup chicken stock
- 3 lb yukon gold potato, cubed
- ¼ cup unsalted butter, 1/2 stick
- 4 large egg yolks
- 1 cup sour cream
- 1 cup grated parmesan cheese
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