Ingredients
- 2 1/4 lb ground beef
- 1 1/2 onions, diced
- 3 cloves garlic, minced
- 1 eggplant, diced
- 1 1/2 Tbsp Italian seasoning
- 3/4 tsp kosher salt
- 6 Roma tomatoes, seeded and chopped
- 3 cups torn baby spinach
- 6 Tbsp chopped fresh basil
- 3/4 cup shredded whole-milk mozzarella cheese
- 1/2 cup shredded Parmesan cheese
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