Garden Harvest Chowder
Ingredients
- 1/4 lb bacon, fine chopped
- 1/2 cup celery, chopped
- 1/2 cup onion, chopped
- 1/2 cup carrot, peeled and thin sliced
- 1 1/2 cups water
- 1/2 cup frozen peas
- 2 cups potatoes, peeled,cooked and mashed
- 1 (16 ounce) can creamed corn
- 2 cups milk
- 1 1/2 cups sharp cheddar cheese, grated
- salt and pepper
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