Chicken Tabbouleh Salad
Ingredients
- 2 cups Progresso™ chicken broth (from 32-oz carton)
- 2 lb boneless skinless chicken breasts, cut into 1/2-inch pieces
- 1 cup uncooked couscous
- 2 medium cucumbers, chopped (2 cups)
- 2 medium onions, finely chopped (1 cup)
- 2 small tomatoes, seeded, chopped (1 cup)
- 1 cup chopped fresh parsley
- 1/2 cup lime juice
- 1/4 cup chopped fresh mint leaves
- 1/4 cup olive or vegetable oil
- 1 teaspoon salt
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