Burrito Stuffed Peppers Recipe

Burrito Stuffed Peppers Recipe

Burrito Stuffed Peppers Recipe


Serves 10

Details
  • Servings:   10
  • Calories:   321
  • Protein:   21g
  •  
  • Fiber:   12g
  • Sugar:   8g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • mexican
Ingredients
  • 6 large bell peppers (use colors of choice)
  • 1 lb. ground chicken or turkey
  • 1 Tbsp avocado oil (or olive oil)
  • 1 medium yellow onion (diced)
  • 3 cloves garlic (minced or pressed)
  • 1 tsp chili powder
  • 1 tsp cumin
  • sea salt and fresh ground black pepper (to your taste, about 1/4 tsp each)
  • 15 oz. black beans (drained and rinsed if using canned)
  • 15 oz jar diced tomatoes
  • 1 cup fresh or frozen organic corn
  • 1/4 cup shredded cheese (optional)
  • a handful of fresh cilantro leaves
  • 1 ripe avocado (diced)
  • 2 jalapenos (seeded, & thinly sliced)
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