10 Minute Vegan Burrito Recipe
Ingredients
- 1 cup Kidney Beans, drained and rinsed
- 3 cloves garlic
- 1/2 cup rice, uncooked
- 1/2 red bell pepper
- 1/2 yellow bell pepper
- 1 small onion
- 1 bunch of cilantro
- 1 tablespoon dried red chili
- 1 tablespoon coriander powder
- 1 tablespoon cumin powder
- 2 tablespoons olive oil or 3 tablespoons water
- 1 teaspoon salt, more if needed
- Flour corn tortillas
- Optional toppings: lettuce, guacamole, vegan sour cream, vegan cheese, olives, fresh tomato.
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