Slow cooker Cajun Buffalo meatballs

Ingredients

• 1 1/2 pound ground beef
• 1/2 cup plain bread crumbs
• 1/3 cup chopped celery
• 1/3 cup finely chopped onion
• 1 egg, lightly beaten
• 2 tablespoon zatarain's cajun hot sauce
• 1 teaspoon mccormick garlic powder
• 1/2 teaspoon zatarain's new orleans style creole seasoning
• 1/2 cup zatarain's cajun hot sauce
• 2 teaspoon cornstarch
• 2 tablespoon melted butter

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