Crackling pork belly

Crackling pork belly

Crackling pork belly


Serves 4

Details
  • Servings:   4
  • Calories:   1831
  • Protein:   33g
  •  
  • Fiber:   6g
  • Sugar:   12g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   63g
  • Fat Total:   181g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 1-1.5kg/2¼lb-3lb 5oz boneless pork belly, skin finely scored
  • 3 garlic cloves
  • half a teaspoon dried chilli flakes
  • 2 tablespoons light soy sauce
  • a tablespoon groundnut oil
  • 2 teaspoons salt
  • a lightly heaped teaspoon Chinese five-spice powder
  • 2 spring onions
  • a small red chilli
  • 3 peaches
  • 8 cherry tomatoes
  • a small bunch coriander
  • juice of 2 limes
  • 3 tablespoons olive oil
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